RESTRICTED GENERAL AGREEMENT ON MMra TARIFFS AND TRADE Speeal Dstrbuton Agrculture Commttee A. Remarks IMPORT MEASURES Varable Leves and Other Specal Charges Addendum SWITZERLAND Imports of the products mentoned n the lst herenafter are subject to varous s over and above those provded for n the customs tarff. The calculaton of the ad valorem of these varable s and othe specal taxes s based on the data for the year 972. In the followng table, opposte each recorded, the fgures taken as a bass for the calculaton, are ndcated. Where the vared over the perod consdered, the has, wherever possble, been obtaned by expressng the total of the sums collected durng the year under the head of the concerned as a percentage of the total annual free-atfronter value of the mports subject to the. Nevertheless, where the total of the sums collected under the head of the was not avalable n respect of a partcular headng or sub-headng subject to the, we have had to content ourselves wth usng an approxmate average unt whch has been related to the average unt value of the mported product subject to the. Where the products subject to the do not represent all the products fallng wthn a headng or sub-headng of the customs tarff, t has not n prncple been possble to extract the total value or unt value of those partcular mports whch are subject to the. In these cases, whch are ndcated by an astersk n column 5, the has therefore had to be related to mport values for the entre headng or sub-headngj n some cases the calculaton of the s therefore of a very approxmate character. Lastly, t should be noted that, as n the case of customs dutes, the unt amount of s refers to gross weght, whereas the unt value refers to weght. In cases where the fact that ths element has been taken nto consderaton could change the result of the calculaton of - that s'to say n partcular where the tare s substantal - account has been taken of ths, and the amount of the per unt of gross weght has been ncreased by the percentage of tare n order to arrve at the per unt of weght. The data for 969, 970 and 97 were publshed n document C0M.AG/w/84/Add.2.
m B.4.972 B. nodence of s and other specal taxes on certan produots fallng wthn Chapters to 24 of the tustoms tarff Tarff tem I HT" 0. 0. 02. 2] Horses fo» slaughter Foals for slaughter Lve anmals of the bovne speces: m Importers' fee Bass for calculatons (data for 972 (TA of Sw P 5/head J Sw F 803/head Sw F 700/head < < 2 30 32 40 I ex 50 I ex 52 - young anmals for slaughter: - weghng more than 60 kgs. - weghng 60 kgs. or less - hefers for slaughter - bulls for slaughter: - wth mlk teeth - wthout mlk teeth - cows for slaughter - oxen wth mlk teeth - oxen wthout mlk teeth Sw F 0.50/0 kgs. ; I Sw F 64/head (85 kgs. No mports Sw F,508/head (245 kgs. < < Sw F,594/head (290 kgs. < Imports neglgble Sw F,34/head (275 kgs. < Sw F,67/head (265 kgs. < Imports neglgble 3. Lve swne : 04. w ex ex 0. - weghng more than 60 kgs. for slaughter - weghng 60 kgs. or less, for slaughter Lve sheep and goats: - wethers, lambs, ewes (for slaughter; - kds, he-goats, she-goats Meat and edble offals of the anmals fallng wthn headng 0, 02, 03 or 04, fresh, chlled or frozen: Sw F 7/0 kgs. Sw F 340/head No mports Sw F 5/head (80 kgs. ( kgs. Imports neglgble / <.2 S? m _ - veal / For the entre sub-headng n prncple, Sw F 0.50 per 0 kgs. (except for certan specal cuts Sw F 78/IOO kgs < v* se 00 f p.
' Tarff tem ( 0. (cont'd ; 22 30 40 42 ex 50 ex 50 - meat of hefers, bulls, cows and oxen: fresh, whether or not chlled frozen - mutton - pg meat : n halves other, ncludng streaky bacon - horse and foal meat - goat meat Importers' fees Bass for calculator s (dat a for 969 (TA of ' 00 n prncple, Sw F 0.50 per 0 kgs. (except certan specal cuts Sw F 7/0 kgs. Sw F 0.50/0 kgs. n prncple Sw F 0.50/0 kgs. Sw F 7/0 kgs. tot al value (TV uv: uv: ; Sw F 867/0 kgs. Sw F 56/0 kgs. Sw F 478/IOO kgs. Sw F 353/0 kgs. Sw F 543/0 kgs.l/ Sw F 555/0 kgs.l/ Sw F 555/0 kgs. (* a < <2 < < <>.3 3 O (U O ro * _> I p. 02.0 05.ex 0 : Dead poultry (that s to say fowls, ducks, geese, turkeys and gunea fowls and edble offals thereof (except lver, fresh, chlled or frozen Unrendered pg fat free of lean meat, fresh, chlled, frozen, salted, n brne, dred or smoked Voluntary contrbuton Importers' fee ' Sw F 28/0 kgs. (yearly averages Approxmately Sw F /0 kgs. Sw F 304/0 kgs. / Sw F 85/0 kgs. 9-3.3 06. Meat and edble meat offals (except poultry lver salted, n brne, dred or smoked: I ' - meat and edble meat offals of the anmals fallng wthn headng Nos. 0 to 04 Inclusve Sw F 22/0 kgs. Sw F,358/0 kgs..5 V For the entre sub-headng
V Tarff tem Bass for calculatons (data for 969 j (TA of ( 'ex 030 Fresh fsh, ohlled or frozen: w : fresh-water fsh ex 4 frozen fllets antary approxmately Sw P 2/0 kgs. Sw F 873/IOO kgs." /.4 salt-water fsh ex frozen fllets approxmately Sw F /0 kgs. Sw F 52/0 kg / 2.,ex 040. 0402. 0402.èx 0403.ex 30 0403./2 other Cream, fresh or preserved Skmmed mlk powder Condensed mlk Butter Prce Varable approxmately Sw F 4/0 kgs. TA: Sw F 45,894 TA: Sw F,73,33 TA: Sw F 3,096,725 TA: Sw F,5,433 2/ Sw F 38,482 2/ Sw F 2,82,482/ Sw F 5,427,926 2/ Sw F 54,050,975 2.7 9.0 9.2 57.0 8.7 0405. I Brds' eggs and egg yolks, fresh, dred or otherwse preserved, sweetened or not: - eggs n the shell - whole eggs, dred, and egg yolks, dred 22 - other 0705./4 Dred legumnous vegetables, shelled, whether or not sknned or splt, whole, unworked Charge for prce equalzaton fund Prce TA: Sw F 4,335,289 approxmately Sw F 88/0 kgs. TA: Sw F 952,3 TA: Sw F 35,753 Sw F 33,95,440 Sw F 497/0 kgs. Sw F,22,424 Sw F 9,043,9^4 2.8 7-7 8.6 p o to s (D IT For the entre sub-headng 2/' Fgures for the accountng year 97/72 ( November-3 October
Tarff tem No-, ; Bass for calculatons (data for 969 (TAof r( O P O ro 3 (B > CO (D 0. 02. 0.2 02.2 03.0 04.0 05.0 Wheat, undenatured I Rye, undenatured Wheat, denatured Rye, denatured Barley Oats Maze ex 06./ Rce, for anmal feed 07.0 Other cereals lex.2/30 Cereal flours, for anmal feed 2.30 Germs of cereals for anmal feed or for ol extracton w mplement JTAI Sw P 2,242,585 j JTA: Sw P 5,46,96 j TA: Sw F 36,359,935 j TA: Sw P,0,633 TA: Sw P 4,002,887 average Sw F 3/0 kgs. TA: Sw F,723,68.30 denatured flours (fodder meals: Sw F l8/l00 kgs. TA: Sw F 265,743 JTV Sw F 65,852,379 J Sw F 55,79,53 Sw F 4,240,074 Sw F 32,09,555 Sw F 66,377,230 3.4 27.9 34.9 62.9 2. 06. Sw F 46/0 kgs. 6.5 Sw P 3,696,908.30 denatured flours (fodder meals: Sw F 9/0 kgs. Sw P 874,246 2.6 94.7 30.4 ex ex Olseeds and oleagnous frut, whole or broken: - Unroasted groundnuts, for the I manufacture of edble ol and for anmal feed - Copra, for the manufacture of edble ol and for anmal feed TA: Sw F 6,568,337 TA: Sw F 4,695,986 Sw F 59,305,296' / Sw P 7,226,266 / 27.9 65.O y For the entre sub-headng
r> Tarff tem Ba ss for calculatons (data for (TA of 969 Unt Value (UV or ( (*> (cont'd ex 30 ex 50 - Colza seeds, lnseed, hemp seeds, sesamum seeds for the manufacture of edble ol and for anmal feed - Other olseeds and oleagnous frut, for the manufacture of edble ol for anmal feed or Prce TA j Sw P 5,68,602 Sw F 7,408,37-/ Sw F 3,6l3,725/ 24.6 ex 4.0 Slcod sugar beet, dred or powdered, for anmal feed Idem TAj Sw F 222,486 TV» Sw F 552,537-/ 40.3 ex 9.0 Cereal straw and husks, unprepared or chopped but not otherwse unprepared (other than for ndustral use TA: Sw F 96,67'< Sw F 8,290,758 2.4 2. 2.2 Hay, whole Hay, chopped or ground Idem TA: TA: Sw F 52,800.' Sw F 254,6 Sw ^,982,22 Sw F 53,402 2.7 ' 49.5 ex 5. Lard and other rendered pg fat (for anmal feed OA Sw F 55/ 0 kgs. SW F 9/0 kgs.v 60.4 ex 50.22 Rendered poultry fat (for anmal feed Sw F 264/0 kgs.-^.8 j ex 502. Unrendered fats Santary Sw F 3/0 kgs. UV* Sw F 9/0 kgs.-/.9 p; For the entre sub-headng
m Tarff Item s Bass for calculatons (data for (TA of 969 ( (4 507 ex ex 2 22 ex 30 ex 32 Fxed vegetable ols, flud or sold, crude, refned or purfedj - Coconut (copra, palm-kernel and babassu ols? crude, for human consumpton -- refned or purfed for human consumpton - olve ol, n contaners of: -- more than kgs. -- kgs. or less - other edble ols: -- crude, for human consumpton -.- refned or purfed for human consumpton Prce Prce UA» average approx, Sw F 59/0 kgs. Sw F 60/IOO kgs. Sw F 62/ 0 kgs. 59/0 kgs. Sw P 60/0 kgs. Sw F 6/0 kgsv Sw P 78/,/ 0 kgs.-=/ Sw F 337/ 0 kgs. Sw P 376/ 0 kgs. Sw P 39/, 0 kgs.v Sw F 5/, 0 kgs.v 50.9 2.6 8.4 6.5 42.4 39.7 52 ex ex 2 ex 4 TS For the entre sub-leadng Anmal or vegetable ols and fats, wholly or partly hydrogenated, or soldfed or hardened by any ; other process, whether or not refned, but not further prepared: - Coconut ol and palm kernal ol, for human consumpton - other: for the manufacture of Prce edble fats, for human consumpton other, for human consumpton UA; average approx, Sw F 63/OO kgs. UVj Sw P 276/ 0 kgs.v Sw P ^3/. 0 kgs.v Sw F 43/. 0 kgs.v 22.8 44. 44.
Bass for calculatons (data for (TA of 969 (* ( ex 53.0 Margarne, mtaton lard and other prepared edble fats, for human consumpton Prce UA; (»0 Sw F 6-00 kgs. Sw F 335/0 kgs./ 9. 60 Sausages and the lke, of meat meat offal or anmal blood: Cotechln, mortadella, salam, zampon Importers' fee Sw F 26/IOO kgs. Sw F,296/ 0 kgs. 2.0 - other, ncludng coppa, ham enclosed n bladders and salmon-coloured ham Idem Sw F,52/ 0 kgs. 2.3 602 26 30 Other prepared or preserved meat or meat offal: - tnned ham corned beef other Sw P /0 kgs. Sw F ll/loo kgs. Sw F ll/loo kgs. Sw F 59/0 kgs. Sw F f70/0 kgs. Sw F 483/0 kgs..9 2.3 2.3 ex 802.0 Cocoa shells, husks, skns and wastes Prce TA: Sw F 7,762 Sw F 74,53^ 4-.2 25 2 22 Wne of fresh grapes; grape must wth fermentaton arrested by the addton of alcohol: - natural wnes, n casks: of a strength of up to 3 of alcohol: - red whte of a strength of more than 3 of alcohol» - red --- whte Addtonal duty Sw F 9/0 kgs. Sw F 4/hl Sw F 69/hl Sw F 307/hl Sw F 3/hl 7.9 3.0 9 8.3 a Q p o w s > /For the entre sub-headng
Tarff tem nr~ Bass for calculatons (data for 969 (TA of oharge of Imports 230.0 Flours and meals of meat, offals, fsh, crustaceans, or molluscs, unft for human consumpton Prce UA' Sw F l/loo kgs. Sw F 73/0 kgs..4 2J02.0 Bran, sharps and other resdues derved from the sftng, mllng, or workng of cereals or of legumnous vegetables : TA» Sw F 4,022,535 TVt Sw F,79,526 34.3 2303.0 Beet pulp, bagasse and other waste of sugar manufacture ;' brewng and dstllng dregs and waste; resdues of starch manufacture and smlar resdues TAj Sw F 5,05 TV Sw F 84,726 25.2 2304.0 Olcake and other resdues (except dregs resultng from the extracton of vegetable ols TA» Sw F 6,847,096 TV» Sw F 42,596,06 6. 2307 ex Sweetened forage; other preparatons of a knd used n anmal feedng: - sweetened forage; bscuts for anmal feedng, other than for dogs and cats Prce Sw F 3/0 kgs. Sw F 45/ 0 kgs.v 9.0 - fsh or marne mammal solubles, unmxed, whether or not concentrated or powdered UA t Sw F l/loo kgs. Sw F 44/0 kgs. 2.3 ex - forage preparatons based on mlk powder or whey and other materals UAj Sw F 89/0 kgs. UV : Sw F 257/0 kgs./ 73.5 For the entre sub-headng